Want to enjoy the tastes of Greece without leaving your house? Check out our fun and entertaining cooking demonstrations in the Agora, where Greek foodies share their secrets in ongoing demonstrations. Soon, you'll be recreating your Festival favorites right in your own kouzina!

Friday, September 25, 2020
7:00 PM	Dolmathes — Stuffed Grape Leaves	Anne-Marie Cariotis
8:30 PM	Paximadia	Vanessa Stevens, Mary Ann Trapalis
Saturday, September 26, 2020
11:30 AM	Pastitsio — Greek Style Lasagna	Jenny Sideris
1:00 PM	Stuffed Tomatoes and Peppers	Donna Lalangas
3:00 PM	Karidopita — a moist and flavorful Greek walnut cake flavored with cinnamon and bathed in sweet syrup	Father / Daughter Team Alexandra and Kim Nikolis
5:30 PM	A Twist to the Traditional — Texas Tiropitas	Pete Zotos
7:15 PM	Spanakopita — Spinach and Cheese Triangles	Victoria Semos
Sunday, September 27, 2020
1:15 PM	Tzatziki	Alexia Issak
2:30 PM	Baklava — Phyllo pastry with nut and honey filling (dessert)	Angie Austin